What we’ve been eating

Oh, hi there.  I’ve missed you!

Tonight we had the most delicious, simple meal that inspired me to jump back on the blogging bandwagon.  It was just a simple, wholesome, delish meal:

Homemade bread (from my bread maker- bday gift!)
B, L, and T (and a little mayo)

Plus a bonus Caesar salad to boot with legit Caesar dressing from the hub.  I’m always amazed at his ability to make a recipe the first time, and really make it his own.  Very lucky girl.

Eric’s Caesar Dressing
3-4 roasted garlic cloves
2 egg yolks
1/3 c olive oil
dash of Worcestershire sauce
1 tablespoon lemon juice
1 tablespoon dijon mustard
Salt and pepper to taste

The only weird thing is, the bread maker bread is huge.  Like, huge.  Almost too big for a sandwich.  Almost.  Luckily, this girl has a healthy appetite, especially when it comes to a BLT.

Hopefully pics to come- can’t find my camera AND my phone is broken.

See ya!

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